Peppermint Bark Iced Coffee

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peppermint bark iced coffee

Peppermint Bark Iced Coffee

Love your coffee in the morning but need something a little cooler? Then be sure to try this yummy Peppermint Bark Iced Coffee recipe. This super easy-to-make recipe will be sure to “spice” up your morning routine or help you relax after a hard and long day at work.

If you love Rumchata, be sure to try other Peppermint Bark Rumchata recipes, including our Rumchata Hot Chocolate!

Peppermint Bark Hot Chocolate
Get Recipe: Peppermint Bark Hot Chocolate

How to Make Peppermint Bark Iced Coffee

peppermint bark iced coffee

Making a Peppermint Bark Iced Mocha is one of the most leisurely drinks to make, and it will take longer to make the coffee than the entire rest of the cocktail.

Ingredients

  • Peppermint Bark Rumchata
  • 8 oz of your favorite coffee
  • cubed ice
  • Heavy Cream (optional)
  • Sugar (optional)
  • Equipment

No special equipment is required for this yummy cocktail other than your favorite 10oz coffee mug and a trusty coffee maker.

Recipe Instructions

Prepare a typical cup of hot coffee by following the recipe for your favorite brand. If your coffee maker makes single cups and will accommodate a more prominent style mug, place the ice in the coffee mug and let the ice melt while the coffee is brewing. If not, you can always pour the hot coffee over the ice later. If you take your coffee with milk and sugar – add them in at the end.

Finally, add the Peppermint Rumchata to your coffee mug, stir and enjoy.

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peppermint bark iced coffee

Peppermint Bark Iced Coffee

This Rumchata Peppermint Bark Iced Coffee is a great after-dinner cocktail that will spice up your favorite coffee!
Print Pin Rate
Course: Drinks
Cuisine: American
Keyword: Peppermint Bark Rumchata
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 256kcal

Ingredients

  • 1.5 oz Peppermint Bark Rumchata
  • 8 oz coffee
  • 1 cup ice
  • 1 oz heavy cream optional
  • 1 tsp sugar optional

Instructions

  • Make your favorite coffee as you usually would.
  • Add these in and stir to combine if you like cream and sugar.
  • Add in the Peppermint Bark Rumchata.
  • Give the "spiced" coffee a quick stir and enjoy!

Nutrition

Nutrition Facts
Peppermint Bark Iced Coffee
Amount Per Serving
Calories 256 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 7g44%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 39mg13%
Sodium 27mg1%
Potassium 157mg4%
Carbohydrates 21g7%
Sugar 4g4%
Protein 2g4%
Vitamin A 417IU8%
Vitamin C 1mg1%
Calcium 30mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

If you loved this Peppermint Bark Iced Coffee Recipe, be sure to leave a rating and comment below. Feel free to include a picture of the cocktail you made and any variations to the recipe.

Are you looking for something a little more tropical? See our fruity summertime cocktail recipes!

As always, drink responsibly, and don’t drink and drive!

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