Cinnamon Toast Crunch Pudding Shot

Cinnamon Toast Crunch Pudding Shot

Cinnamon Toast Crunch Pudding Shot

Who says Cinnamon Toast Crunch cereal is only for breakfast? Try this Cinnamon Toast Crunch Pudding Shot made with Rumchata and Fireball whiskey!

But, if you insist on having Rumchata for breakfast then you have to try our great-tasting Rumchata French Toast!
RumChata French Toast

How to make Cinnamon Toast Crunch Pudding Shot

Cinnamon Toast Crunch Pudding Shot

This pudding shot recipe is not difficult to make but can be messy at times.


  • Vanilla Instant Pudding
  • Whole Milk
  • Fireball Whiskey
  • Rumchata
  • Cool-Whip
  • Reddi-Wip
  • Cinnamon Toast Crunch Cereal


The main equipment needed for this creamy cocktail is pretty much your everyday items that can be found in your kitchen. You will need a bowl and a whisk to mix up the pudding.

Not so common items will be a frosting bag, but you can use a Ziploc baggie if you need to and some 2 oz plastic shot glasses.

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Cinnamon Toast Crunch Pudding Shot

Cinnamon Toast Crunch Pudding Shot

Great after-dinner adult dessert with Rumchata and Fireball Whiskey!
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Course: Drinks
Cuisine: American
Keyword: Pudding Shots
Prep Time: 10 minutes
Cook Time: 0 minutes
Filling Shot Glasses: 10 minutes
Total Time: 20 minutes
Servings: 10 3oz Pudding Shots


  • 7 oz vanilla instant pudding
  • 1 1/2 cup whole milk
  • 1/2 cup Fireball whiskey
  • 1 cup Rumchata
  • 4 oz Cool-Whip
  • 1 oz Reddi-Wip
  • 1 cup Cinnamon Toast Crunch Cereal crushed for garnish


Pudding Instructions

  • In a small bowl add the milk to the instant pudding and stir until completely mixed.
  • Add the Rumchata and Fireball whiskey to the bowl.
  • Fold in the Cool-Whip.
  • Stir the pudding mixture for about 2 minutes until thickened.
  • Cover the bowl with plastic wrap and place it in the refrigerator until you are ready to fill the shot glasses.

Filling the Shot Glasses

  • Fill a cake decorating bag with the pudding mix. If you don't have a decorating bag you can use a small spoon to fill the glasses.
  • Fill each shot glass approx. 3/4 full with the pudding.
  • Top each shot glass with Reddi-Wip
  • Sprinkle each shot glass with a small amount of crushed Cinnamon Toast Crunch cereal.

Be sure to visit our other great-tasting pudding shots!
Rumchata Cheesecake Pudding Shots

Let us know how you liked these Cinnamon Toast Crunch Pudding Shot by commenting and rating the recipe below.

Cinnamon Toast Crunch Pudding Shot
As always, drink responsibly.

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