Birthday Cake Martini

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Birthday Cake Martini
Birthday Cake Martini

Birthday Cake Martini

Who wants a cake on their birthday when they can have a ✅ Birthday Cake Martini!?  Although you can have this even if it’s not your birthday! You will love the taste of the Godiva White Chocolate Liqueur! Time to celebrate!

If you love creamy martini recipes, you’ll also love the Salted Caramel Martini that contains Rumchata and Salted Caramel Vodka!

Salted Caramel Martini
Get Recipe: Salted Caramel Martini Recipe

Birthday Cake Martini Recipe

Birthday Cake Martini

Ingredients

The ingredients list for this Birthday Cake Martini is pretty simple! Other than the alcohol, you’ll need heavy whipping cream and garnishes (sprinkles and Karo light syrup – to make the sprinkles stick).

Although if you wanted, you could use vanilla icing on the rim and instead of the syrup! The full ingredient list is as follows:

  • Pinnacle Cake Vodka
  • Creme De Cacao
  • Amaretto
  • Godiva White Chocolate Liqueur
  • Heavy Whipping Cream
  • Nonpareils Sprinkles (Garnish)
  • Karo Light Syrup (Garnish)

Equipment

To make this great tasting martini, you’ll need 2 plates (for garnishing the rim of the glass), a Martini glass, and a cocktail shaker. We prefer to use a metal shaker as they seem to get the mixture colder, but any shaker type will do.

Recipe Steps

On a small plate, pour Karo Light syrup in a circle slightly larger than the rim of the martini glass. On a second small plate, spread the sprinkles evenly.

Dip the rim of the martini glass into the Karo Light syrup and then into the plate of sprinkles until coated evenly. Roll the glass in the remaining sprinkles to increase the coating.

I prefer to place the coated martini glass into the fridge or freezer while the drink is being prepared. This can also be done ahead of time to make prep time faster.

To make the cocktail, fill a cocktail shaker half full of ice. Pour all remaining ingredients into the cocktail shaker and shake for roughly 30 seconds or until the contents are well mixed and cold.

Pour the contents into the center of the martini glass and fill until the contents are just touching the sprinkles on the rim of the glass. (This sill start some of the sprinkles streaking down the inside of the glass). Then, pour the remaining sprinkles into the martini glass using a spoon towards the outer edge so the sprinkles will streak down the inside of the glass, making a rainbow effect.

Birthday Cake Martini

Birthday Cake Martini

Celebrate your birthday right with this Birthday Cake Martini recipe!
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Vodka
Prep Time: 4 minutes
Glass Prep: 2 minutes
Total Time: 6 minutes
Servings: 2 Martinis
Calories: 570kcal

Ingredients

  • 3 oz Pinnacle Cake Vodka
  • 3 oz Creme De Cacao
  • 2 oz Amaretto
  • 1 oz Godiva White Chocolate Liqueur
  • 2 oz Heavy Whipping Cream
  • 1 oz Nonpareils Sprinkles (Garnish)
  • 1 oz Karo Light Syrup (Garnish)

Instructions

Glass Prep (This can be done ahead of time)

  • On a small plate, pour Karo Light syrup in a circle slightly larger than the rim of the martini glass.
  • On a second small plate, spread the sprinkles evenly.
  • Dip the martini glass into the Karo Light syrup.
  • Dip the coated martini glass rim into the plate of sprinkles until coated evenly. Roll the glass in the remaining sprinkles to increase the coating.
  • I prefer to place the coated martini glass into the fridge or freezer while the drink is being prepared. This can also be done ahead of time to make prep time faster.

Cocktail Instructions

  • Fill a cocktail shaker half full of ice.
  • Pour all ingredients into the cocktail shaker.
  • Shake the cocktail shaker for roughly 30 seconds or until the contents are well mixed and cold.
  • Pour the cocktail shaker contents into the center of the martini glass and fill until the contents are just touching the sprinkles on the rim of the glass. (This will start some of the sprinkles streaking down the inside of the glass)
  • Pour the remaining sprinkles into the martini glass using a spoon towards the outer edge so the sprinkles will streak down the inside of the glass for an added rainbow effect.

Nutrition

Nutrition Facts
Birthday Cake Martini
Amount Per Serving (2 g)
Calories 570 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 7g44%
Cholesterol 39mg13%
Sodium 28mg1%
Potassium 30mg1%
Carbohydrates 26g9%
Sugar 14g16%
Protein 1g2%
Vitamin A 417IU8%
Vitamin C 1mg1%
Calcium 19mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

My all-time favorite martini (nice and creamy but not too sweet) is the Toasted Coconut Martini! It’s delicious!

Toasted coconut Martini
Get Recipe: Toasted Coconut Martini Recipe

As always, drink responsibly, and don’t drink and drive!

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