Sugar Cookie Martini

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Sugar Cookie Martini

Sugar Cookie Martini

No holiday party should be without the Sugar Cookie Martini. It is a creamy vanilla delight with a hint of almonds and Irish creme.

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How to Make a Sugar Cookie Martini

Making a Sugar Cookie Martini is pretty easy to do. The hardest part of the entire recipe is prepping the martini glass, but that takes a little practice.

Ingredients

There are three different alcohols involved in making this cocktail and powdered sugar and milk or half n half.

  • Vanilla Vodka
  • Bailey’s Irish Cream
  • Amaretto
  • Powdered Sugar
  • Whole milk or half n half
  • Rainbow sprinkles
  • Vanilla Icing

Equipment

There is no special equipment required for this martini. The only things required are a good quality shaker cup and a couple of martini glasses.

Recipe Steps

The most tedious part of the Sugar Cookie Martini recipe is prepping the martini glass. Spread the vanilla frosting in a circle the size of the rim of the martini glass. DIp the martini glass in the frosting until coated, and then dip the rim in the rainbow sprinkles on another plate. Set the glass aside until the AMrtini is mixed and cold.

In a cocktail shaker cup filled with ice, add the vodka, Bailey’s, Amaretto, sugar, and milk. Shake until well mixed and cold. Strain the mixture into your prepped martini glass and serve immediately.

 

Sugar Cookie Martini

Sugar Cookie Martini

Creamy holiday vanilla cocktail with a hint of almonds.
Print Pin Rate
Course: Drinks
Cuisine: American
Keyword: Martini
Prep Time: 5 minutes
Glass Prep: 5 minutes
Total Time: 10 minutes
Servings: 1 Martini
Calories: 572kcal

Ingredients

  • 1 1/2 oz. vanilla vodka
  • 1 1/2 oz. Baileys Irish Cream
  • 3/4 oz. amaretto
  • 1 tsp confectioner's sugar
  • 3 tbsp whole milk or Half & Half
  • 3 tbsp rainbow sprinkles
  • 1 tbsp vanilla icing

Instructions

Martini Glass Prep

  • On a small plate, spread the vanilla icing in a circle slightly larger than the rim of the martini glass.
  • On another small plate, spread the rainbow sprinkles evenly.
  • Dip the martini glass in vanilla icing until just the rim is coated.
  • Dip the coated rim into the plate of sprinkles until coated.

Martini Drink Instructions

  • Add one cup of crushed ice to a cocktail shaker.
  • Add the vodka, Baileys, Amaretto, sugar, and milk to the shaker.
  • Shak until well mixed and cold
  • Stain mixture into the prepped martini glass
  • Serve immediately.

Nutrition

Nutrition Facts
Sugar Cookie Martini
Amount Per Serving
Calories 572 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 3g19%
Cholesterol 4mg1%
Sodium 48mg2%
Potassium 59mg2%
Carbohydrates 65g22%
Sugar 46g51%
Protein 3g6%
Vitamin A 72IU1%
Calcium 50mg5%
* Percent Daily Values are based on a 2000 calorie diet.

If you loved this Sugar Cookie Martini, be sure to leave a rating and comment below. Feel free to include a picture of the cocktail you made and any variations to the recipe.

Looking for something a little more tropical? See our fruity summertime cocktail recipes!

As always, drink responsibly, and don’t drink and drive!

 

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