Peppermint Bark Rumchata Recipe
Indulge in the festive spirit with this Peppermint Bark Rumchata drink recipe, a true treat for the holidays!
Start the party with the Peppermint Bark Rumchata White Russian, made with a blend of vodka, Kahlua, and Rumchata Peppermint Bark. The flavors of coffee and chocolate meld flawlessly with the smooth and creamy base of rum cream, and are finished with a refreshing peppermint twist.
The combination of sweet and minty makes this an irresistible drink that is perfect for any holiday gathering. The Peppermint Bark Rumchata White Russian is best served over ice for a refreshing and creamy treat.
With just the right amount of peppermint, this drink will leave you feeling jolly all evening long. So sit back, relax, and soak in the holiday spirit with this delicious and decadent drink!
Don’t miss the standard White Russian recipe!
How to make a White Russian with Rumchata
When making a Peppermint Bark Rumchata White Russian Cocktail, you will want to choose a higher-end vodka as it will go better with the Rumchata. While this recipe calls for Peppermint Bark Rumchata, it can typically be found only during the holidays. Feel free to substitute regular Rumchata any other time.
Ingredients
- Vodka
- Kahlua
- Rumchata (use Peppermint Bark during the holidays)
Recipe Steps
This White Russian with Rumchata is easy to make! Fill a lowball or old-fashioned glass with ice, and add the vodka and the Kahlua. Top the drink with Rumchata and enjoy!
Peppermint Bark Rumchata White Russian
Ingredients
- 2 oz vodka
- 1 oz Kahlua
- 1 oz Peppermint Bark Rumchata
- 1 Candy Cane (For Stirring)
Instructions
- Fill a lowball or old-fashioned glass with ice.
- Add the vodka and Kahlua to the glass.
- Top with the Rumchata.
- Stir with a small candy cane and enjoy!
Nutrition
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Are you looking for something a little more tropical? See our fruity summertime cocktail recipes!
As always, drink responsibly, and don’t drink and drive!